Mini Gulf Coast Shrimp Cakes with Cilantro Remoulade an FAC original made with shrimp, a touch of onion, jalapeno & pimiento; sealed with panko brad crumbs for a crisp crunchy coating. The remoulade has a cilantro twist that compliments the tastes of the shrimp cake; each cake is 1.75 oz.
Virginia Ham & Smoked Turkey Breast Mini Sandwiches platters of thinly sliced Virginia ham & smoked turkey breast served with European assortment of rolls (plain, poppy seed, ses seed & dark rye); guests can build their own sandwich with dijon mustard, jezebel sauce & mayonnaise
Tri-Color Tortellini in Pesto a warm appetizer; beautiful tri-color cheese tortellini are offered in a light pesto & olive oil sauce; parmesan cheese will be offered to sprinkle over their tortellini if desired.
| Bite-Sized Meatballs Simmered in a Caribbean Sauce another warm, heartier choice; tender meatballs are slow simmered in our own Caribbean Sauce (similar to a barbecue sauce; made with 3 different peppers)
Cheese & Fruit Display a multi-level cheese display surrounded by fresh seasonal fruit & assorted crackers. With a culinary artist on staff,the sides of cheeses will be intricatelycarved with flowers & foliage, making this an outstanding display Chocolate Fountain
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